Toscana Bianco IGT
Grape: 50% Trebbiano Toscano, 30% Chardonnay - 20% other white grape varieties.

Wine making & Aging:
White vinification with temperature control. Aging in stainless steel tanks.

Color: Yellow hay.

Aroma: Intriguing mix of aromas with notes of acacia flowers and hints of ripe pear.

Flavor: Very soft, full and balanced. Excellent acidity and persistence.

Alc.volume: 12%

Serving temperature: 8°-12° С

Serving suggestions: Ideal wine with white meats and fish dishes.
Made on